ham, cabbage and potatoes on stove top

One of my all-time most favorite recipes is this old-fashioned ham and cabbage soup with potatoes. Raise heat and bring to a boil. thanks for the recipe. This is the dish, as far as I can remember, that my mother used to make on New Year's Day for good luck in the coming year. This recipe is absolutely delicious! Bring to a boil over high heat. Forgot how long to cook. My mom use to make this and I didn't like it, so she always made split pea soup with it, which I loved. Email address will not be published. Required fields are marked *. For many, it means simple ingredients and simple preparation that allows for a little indulgence and a sense of true nostalgia. Hope you make it again soon. The next time I make it Im going to fix hot, homemade fresh cornbread to go with it. Heat oil in a large pot or Dutch oven over medium-high heat. Place cabbage cubes on top of the ham. If you're looking for the recipe for Instant Pot Ham and Cabbage with Potatoes you can find that here and the Slow Cooker Ham and Cabbage recipe can be found here. function gtag(){dataLayer.push(arguments);} I boil/simmer the ham bone for 1 hour, then add the potatoes and cabbage and continue cooking for another 45 minutes. In regards to SUNDAY COMFORT: COTTAGE HAM WITH CABBAGE, POTATOES AND CARROTS --lasso-secondary-button: #0b5394 !important; 41 Best Soup Recipes - Tasting Table Assuming your electric pressure cooker has a saute option, press the saute button and spray with oil, add the onions, celery, and garlic and saute, 4 to 5 minutes. I see so many recipes where they are cutting the meat off the bone in neat little cubes and adding them to the pot. You can use a mandoline to quickly shred cabbage so it doesn't take too long to cook. I like to use the stove because I have a pot far larger than the crock. :root { I made this using a 3lb canned ham. How To Make traditional ham & cabbage 1 Put all ingredients into a large, uncovered Dutch oven or soup pot with enough water to cover halfway. Enjoy, Shannon! Country ham and cabbage are the stars of the show in this hearty soup. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. You are so welcome, Laura! I am very happy to hear your entire family loved it so much. Cover the ham, cabbage, and potatoes with water about 1 inch above the top of potatoes. . Drain vegetables when done and return to the soup pot. bottom: 300px !important; } . This budget-friendly ham and cabbage soup which is made using only chicken stock, a ham hock, shredded cabbage, and potatoes is easy to customize to your taste, according to recipe creator SStephan. Also add celery salt, thyme, bay leaves and just the right amount of salt and black pepper. "I had a ham bone that I was saving in my freezer and it worked quite well with this recipe.". It's super easy to make, only three ingredients needed, and I like to add potatoes to make it even heartier. Sprinkle spice packet over brisket. Bone-in hams are available in many sizes. formId: '6143ba428a9a21678c2d4da6', Corey Williams is a food writer for MyRecipes and Allrecipes. Roasted Cabbage Corned Beef and Cabbage This is also one of my very favorite soups/stews and you can really never get enough! Pour enough water into the pot to cover the vegetables completely. In a large Dutch oven or stock pot, heat butter or oil to medium-high heat. Allow to cook 30-35 minutes, until potatoes and cabbage are soft. }); Your email address will not be published. } I am so glad you liked the recipe, Emjay, and thank you so much for letting me know. How to Make Ham and Cabbage. I'll have to try chicken broth the next time I make this. Add in chopped head of cabbage, 2 Tbsp. Stir in garlic. Hi Elizabeth! You sure can, Julie! My mother was holding my hand walking me through cooking and meal planning. Stir in bouillon. bottom: 320px !important; xo, How long do you cook for on the stove top? Green Beans with Potatoes and Ham Recipe - Martha Stewart --lasso-main: #00a2d2 !important; If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. body.adhesion:not(.mediavine-video__has-sticky) .grecaptcha-badge { Leftover ham works well as do ham slices or a whole bone in or boneless ham. body.mediavine-video__has-sticky .grecaptcha-badge { I asked her how to make her split pea soup and she laughed and said well you have to make ham and cabbage first. Natural or quick release. Also throw in a few carrots for flavor, color and even more texture. Turn the heat down to low, cover, and simmer for at least two hours. Powered by American Hometown Media, Inc. My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). Meanwhile, in a large heavy-bottomed pot, melt the butter over medium-high heat, about 1 minute. For this recipe, I went to the grocery store and bought the key ingredient, a large ham since the plan was to have leftovers. Boil the potatoes until fork tender, about 15 minutes. Do you serve anything else with it? Bring a large pot of water to a gentle simmer. Discovery, Inc. or its subsidiaries and affiliates. In this collection of our best ham and cabbage recipes, you'll find quick and easy dinners that are sure to please everyone at your table. . The end result will be slightly sweeter but just as delicious. Will make it again soon. My Grandma used to make a dish like this and I loved it. Got leftover ham you need to use up? I love using the celery salt. I hope you get to make a pot sometime soon. Grammie Bea's New England Boiled Dinner. Cover the ham, cabbage, and potatoes with water about 1 inch above the top of potatoes. Remove pork from soup and cut into quarters; return pork to pot until ready to serve. } Serve each person a slice of ham and a portion of each vegetable. I followed the recipe except for adding a couple extra carrots and since I didn't have fresh herbs, I used the dry/jarred that I had in the pantry. --mv-create-secondary-base-trans: rgba(255, 210, 103, 0.8) !important; Jessica Ball, M.S., RD, has been withEatingWellfor three years and works as the associate nutrition editor for the brand. As with any of my recipes, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish. She has a decade of journalism experience. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Cut in half. 3 Better-For-You Coffee Alternatives for a Natural Energy Boost, Burgers Done Better: 5 Heinens Premade Gourmet Burgers to Grill this Summer, Place cottage ham in a large stock pot and cover with water 2-3 inches above the ham (enough water to cook the vegetables), Add peppercorns, brown sugar, and bay leaf to water, Bring to a boil the reduce to a simmer for 1 hour 15 min, Add potatoes and carrots into pot with cottage ham simmer for about 15 minutes or until tender, Add the cabbage cabbage and cook until all vegetables are fork tender, about 10-15 minutes, Strain all the ingredients and allow the ham to rest for 5 minutes, Before serving the ham, place vegetables in the bottom of a bowl or plate and single ham slices over the top of the veggies, Serve with horseradish or stone ground mustard. Unfortunately you then wind up with a pot of water with ham, cabbage and potatoes swimming around begging to be rescued--and you lose a ton of flavor. xo, Mary Beth, This was one of my favorites as a child as well. Add in the bay leaf. Love the addition of green beans. Bring to a boil slowly over medium heat. font-size: 14px !important; Add the chicken stock and bay leaf and bring to a simmer. You absolutely can! Add potatoes and stir well; cover and simmer for 10 more minutes, adding additional water if needed. Subscribe to my weekly email newsletter for a FREE and you'll get the latest meal ideas & new recipes every week! Try one of Our Most Popular Cabbage Recipes. Add potatoes, cabbage and ham and stir to combine. Stove Top Soup Recipes. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. window.fd('form', { 2 Turn the heat down to low, cover, and simmer for at least two hours. Here's how I cook a ham and cabbage meal in one pot. We had it every single night all week longMy oldest son kept stopping by for dinner to eat the same thing, he loved it so much. Ron. Mix in ham; simmer until heated through. Did you make this recipe? A good rule of thumb is to allow approximately pound of bone-in ham per guest. --lasso-background: white !important; It was the most flavorful ham and cabbage dinner I have ever fixed and its hard to beat my mama! div.lasso-grid-row .lasso-flow .lasso-image img { display: none !important; Season with salt and pepper. When the dish is ready it will literally just fall off the bone at the time of serving. Season with more salt and pepper, if needed. Refrigerate in an airtight container for up to 3 days. It's a keeper, thank you! Here are a few other tips for rescuing a dish that you feel is too salty: https://www.thekitchn.com/soup-too-salty-5-tips-for-fixing-it-making-sure-it-doesnt-happen-again-178694. body.mediavine-video__has-sticky .kadence-scroll-to-top { An alternative would be Yukon Gold potatoes which may be more readily available. When I was growing up one of my favorite meals was Ham, Cabbage & Potatoes. Its a key ingredient in this soup that adds instant flavor with minimal effort! Reduce heat, and simmer, uncovered, 1 hour 30 minutes. Bring to a boil over medium-high heat, reduce heat, and simmer until potatoes are tender, about 30 minutes. Add potatoes, cabbage and ham and stir to combine. Add onion and saut until it turns soft and translucent about 2 minutes. Reduce heat and simmer until potatoes are soft and cabbage is cooked-approximately 60 minutes. . I added a couple of cans of diced tomatoes to it this time. HOW TO MAKE HAM, POTATOES AND GREEN BEANS ON THE STOVE In a large skillet or stock pot saute, on medium high heat, the cubed ham until lightly browned on both sides. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Share a photo and tag us on Instagram and Facebook @thegourmetRD. } There will be plenty of juice from the cabbage. 16 of 16 More Inspiration Christina Try one of Our Most Popular Cabbage Recipes. Call (855)475-2300 toll-free 7:30 AM to 5:00 PM EST Monday through Friday. Keywords: easy, best, with meat, without tomatoes, comforting, comfort food, fall, winter. Heinens Grocery Store was born. All rights Reserved. So comforting and delicious, we love this recipe! Stir in the fresh herbs and serve with Italian hard crusty bread. Put ham and onions into a very large pot and cover with COLD water. Clean potatoes, no need to peel, but do use a dish sponge scratchy side to scrub them really well--cut off any bad black spots. Amount is based on available nutrient data. Enough ham for quite a few meals. Place lid on pot and reduce to a very low simmer. Turn heat off. So much so that you will most likely throw it out (though I like to use it as broth to pour over the dogs' dry food). Thank you, Susie! I have started adding a little bag of carrots just for variety , Thank you for the carrot tip! You're welcome, Cindy! Toss in one left over ham, bone and all (or just the few pounds of ham you've purchased for this recipe -- I can say that you almost cannot have too much ham! I leave the skins on for texture and the added fiber. If you dont see your answer here leave a comment below and I will get back to you. Thank you. Delicious old-fashioned chunky ham and cabbage soup with potatoes that's comforting and flavorful. Transfer the pot to a preheated oven and let it braise in the oven for about an hour. @media only screen and (min-width: 1025px) { Thank you so much for sharing this wonderful recipe! Ham and Cabbage - Healthyish Foods This looks and sounds so hearty and comforting. .content-container.site-container { Sounds wonderful. 1 sweet onion, 3-4 potatoes, 1 head of cabbage, 1 ham steak. Join me as I share simple recipes, cleaning tips that really work, quick crafts, and thrifty home dcor ideas. Add the garlic and onion and saute until onion is translucent (about 3-5 mins) Add the rest of the ingredients and cook until potatoes are tender (about 15 mins) MORE STOVE TOP RECIPES bottom: 320px !important; Cook on low for 4 to 5 hours. Pour beer (or beef broth) over brisket to cover. Taste and adjust seasoning, if necessary. /* Slick-heartbeat button */ Reheat in microwave-safe containers or in a saucepan on the stove until heated through. So glad to hear you enjoyed! I have eaten this since my childhood. Gather friends and family for Sunday Supper and use any leftovers to make Stuffed Cabbage Rolls. gtag('config', 'UA-8659704-1'); ; The ham adds another delicious element, for sure! Stove Top Scalloped Potatoes | Kitchen Dreaming The Seasoned Mom. Could kale work in this for some greens? PS, I love your blog . She is a registered dietitian with a master's in food, nutrition and sustainability. Try this creamy ham and cabbage soup with potatoes. P.S. Cut the cabbage into 10-12 wedges and place in the bottom of a large roasting pan. /* MV CSS*/ Next, cube the cabbage, 1- to 2-inch cubes, and layer on top of the ham. Thanks for stopping by, Ron. This easy slow cooker dinner comes together with just seven ingredients: ham, cabbage, carrots, red potatoes, garlic, chicken broth, and pearl onions. Add the chopped cabbage (it looks like a ton, but it'll cook down) and the diced ham. "They are then laid on a bed of sauerkraut and simmered to completion.". Hi, Im Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. Enjoy the leftovers. Atakilt Wat (Ethiopian Cabbage and Potatoes), Cheesy Leftover Ham and Mashed Potato Casserole. This is so so so good! max-height: 180px !important; Absolutely delicious soup! I'm going to have to try to make it this way now too. Pure comfort food! I got Yukon gold potatoes and added some green beans! Carolyn Casner is a longtime recipe tester and contributor for EatingWell. } In addition toEatingWell, her work has appeared inFood & Wine,Real Simple,Parents,Better Homes and GardensandMyRecipes. This boiled ham and cabbage recipe is one of my favorite recipes as well as my family's. Mouthwatering,traditionalflavors come together in thissatisfying soup reminiscent of grandmother's kitchen. I love a one dish dinner that will last all week. I've done that and it's just as delicious. Few soups say "stick to your ribs" like . Add water just to cover the ham and vegetables; bring to a boil. Place half of the cabbage, onions, potatoes, beans and ham down in the crock pot. text-decoration: underline !important; Step 2 Stir the broth, 1/4 teaspoon ground black pepper, cabbage, potato and ham in the saucepot and heat to a boil. I didn't expect it to turn out so well- next time I will definitely make a double batch b/c it was even better the next day! You can make this on the stove in a big soup pot, Dutch oven or Instant Pot as I did here to save time. Boiled Ham and Cabbage - One Pot Recipe Card, made so that she could give me the recipes, Instant Pot Corned Beef and Cabbage - Keto friendly, ham hock will add a more bacon-y flavor to this recipe, Instant Pot, 6-Quart 1500W Electric Round Dutch Oven, 5-in-1, HENCKELS Statement Kitchen Knife Set with Block, 15-pc, Chef Knife, Steak Knife set, Kitchen Knife Sharpener, Light Brown, Instant Pot Duo 7-in-1 Electric Pressure Cooker, Slow Cooker, HOMWE Kitchen Cutting Board (3-Piece Set) - Juice Grooves with Easy-Grip Handles, Non-Porous, Dishwasher Safe - Multiple Sizes (Gray), Kook French Onion Soup Crocks with Handles, Ceramic Bowls, for Rice, Dessert, Pasta, Dishwasher, Microwave, Oven & Broil Safe, Set of 4, 18 oz (White), https://songberries.blogspot.com/2009/11/i-was-given-kreativ-blogger-award.html, Micro Apartments: Are These Small Living Spaces Right For You? Test Kitchen Tip: Save stove space and time by preparing these potatoes in the slow . Add the breadcrumbs, pepper paste or harissa . Save my name and email in this browser for the next time I comment. If you have the ham bones, you can simmer them in the soup to make the broth even more flavorful. Simmer another 10-20 minutes until cabbage is cooked but not mushy. } Can't wait to try it. Stir black pepper, salt, and shredded cheese into sauce. Hello Were sorry, but we do not ship products at this time. Don't remove the core as it will keep the wedges together. This is one my favorite soups and my family also goes nuts over it. Follow the same directions as above in a large pot or Dutch oven, cook covered low 1 hour adding the cabbage during the last 10 to 15 minutes. xo. I made this huge pot with enough for 2 meals for my family of 5 for close to $20.00, Your email address will not be published. Transfer ham hocks to a plate. I have a. Cook until the meat falls off the bone and the cabbage is fork-tender. Then, cut them into quarters. Pingback: Sweet and Sour Cabbage | Cupcakes and Crinoline, Ham, Cabbage & Potatoes~Easy One Pot Meal. My family would love this! Add onion and cook, stirring, until starting to brown, about 3 minutes. Raise heat and bring to a boil again. ounces (1/2 of an 8-ounce package) cooked hamsteak, cut into 2-inch-long strips (about 1 cup). Cook until the cabbage and vegetables are tender. Thanks!!! Place lid on pot and reduce to a very low simmer. I enjoy serving this with a Traditional Irish Soda Bread. Reduce heat and simmer until potatoes are soft and cabbage is cooked-approximately 60 minutes. Add the onions and garlic and cook for 3 minutes or until tender, stirring occasionally. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Thanks for stopping by, Wendy. Stir and serve. All rights reserved. The ham is salty so it is very easy to over salt this dish. Next, cube the cabbage, 1- to 2-inch cubes. Put ham and onions into a very large pot and cover with COLD water. I usually add onion and cook in the crock pot all day!! Thanks so much for sharing! Thank you for the recipe I was looking for a stove top version and I found it here. Learn more about Mailchimp's privacy practices here. Smothered Cabbage with Ham - EatingWell Continue to cook covered for 15 minutes allowing . Thank you so much for letting me know you tried the recipe and you liked it, and thanks for letting me know your variation! Ham, Potatoes and Green Beans - The Farmwife Cooks Set aside. This meal works much better with smoked butt considering it is smoked. Sprinkle seasoning salt and paprika over cabbage and potatoes; simmer, covered, until cabbage is soft and potatoes are fork-tender. I had to make a trip to the store for cabbage, but let me tell you - it's absolutely necessary for this soup, and worth the trip. Step 1 Heat the oil in a 6-quart saucepot over medium-high heat. Add the chicken stock and bay leaf and bring to a simmer. I also used my Le Creuset Dutch oven, which is wonderful for one dish meals Each night I let it cool and then put it in the refrigerator in the Dutch oven pan and the next night I just took it out of the refrigerator and put it on the stove and put the heat on low. We've got to think smart especially right now. } Have an awesome day. Use them together to make comforting soups and stews, satisfying casseroles, simple skillet meals, and so much more. Old-Fashioned Ham and Cabbage Soup with Potatoes I made it like a hunter stew with large cuts of vegetables but followed the recipe. Crockpot Ham and Cabbage Recipe - Eating on a Dime Cover and cook for 30 minutes or until the potato is tender. Hearty Cabbage and Ham Soup - Allrecipes I cannot wait to cook it! } TRADITIONAL HAM & CABBAGE | Just A Pinch Recipes Place corned beef brisket into the bottom of a 6 quart slow cooker. This cozy ham and cabbage stew with potatoes, carrots, and greens will warm you up from the inside out. Tasted delicious!!! How to cook Sausage Steam Pot with Potatoes & Cabbage - South Your Mouth Add celery, green beans and potatoes, boil til potatoes are tender. We use Mailchimp as our marketing platform. Italian bread or French bread are my favorites. Place cabbage on bottom, then top with potatoes. Ham and Cabbage One Pot Meal - YouTube body {font-family: -apple-system, system-ui, BlinkMacSystemFont, "Segoe UI", Helvetica, Arial, sans-serif, "Apple Color Emoji", "Segoe UI Emoji", "Segoe UI Symbol" !important;} This is a tradition on the eastern shore of Maryland. So happy you loved it! This is the perfect meal to set up before going to work -- when you get home dinner is ready! DO NOT ADD WATER. Serves 4. Peel and cube potatoes and layer on top of the cabbage. red wine vinegar, and 1 tbsp olive oil to pan and stir. Add celery, onion, and carrot. If you're making a big bone-in ham for the holidays this year, dont throw away the leftover ham bone once all the meats been cut off. Stir in potatoes and cabbage. Yum! Lift ham onto a platter and carve off a suitable number of servings for the meal. } This is good old fashioned cooking at its best easy no stress and totally DELISH } While I used 7 pounds of ham in the photos shared in this post for the stove top version, that may seem like a bit much for many of you and next time, I'll probably use a smaller whole ham. . 1 small head cabbage, cored and chopped (13 oz) Instructions Instant Pot: Assuming your electric pressure cooker has a saute option, press the saute button and spray with oil, add the onions, celery, and garlic and saute, 4 to 5 minutes. It's up to you. If you've never made a loaf before it is so easy and there's no yeast involved so it's ready in less than an hour. What to Serve with Smothered Cabbage with Ham, Yukon Gold potatoes, cut into 1/2-inch chunks, Instant Pot Garlic & Rosemary Roast Pork Loin, Minestra Maritata con Fagioli Bianchi (Italian Wedding Soup with White Beans), Beet & Red Cabbage Borscht with Dill & Mint Yogurt Cream, 12 Easy Veggie Side Dishes That Will Melt in Your Mouth, 16 Velvety Melting Vegetable Recipes to Make Tonight. Stir in bouillon. So delicious and easy to make! Add carrots, potatoes and cabbage. I love how it melts into the soup and creates a luscious broth that I wanna drink all day long. Stir in flour and cook 1 minute more. So, quick recap -- just clean everything and squeeze it all into you pot or crock. Thaw in the refrigerator overnight and reheat in microwave-safe containers or in a saucepan on the stove until heated through. --mv-create-secondary-base: #FFD267 !important; It makes me so happy to hear your loved my ham and cabbage soup! Hearty Minestrone Soup. /* Captcha Button */ Remove ham to a cutting board to slice to desired thickness; serve with vegetables. My mother certainly does and has ruined many pots as she will dump a tall glass (or 2) of water in when I'm not looking. If you are concerned that the flavor may be a bit heavy, a single bay leaf can be added for the cooking process and removed prior to serving. The green beans sound like a delicious addition! Cabbage, Potato and Smoked Sausage Skillet. I could go for a big bowl right now. Add the chicken broth, carrots, 1 1/2 cups water, potatoes, ham bone and ham and cook high pressure 20 minutes. Enjoy! Combine ham hocks, onion, garlic, celery, thyme, bay leaf, chile, 3/4 teaspoon salt, and the water in a large pot. I also made this a little like a stew Added extra potatoes, and carrots and onions. Save my name, email, and website in this browser for the next time I comment. That's so amazing, Dawn! I still love it so much, especially the 2nd and 3rd day. .wprm-comment-rating svg { width: 18px !important; height: 18px !important; } img.wprm-comment-rating { width: 90px !important; height: 18px !important; } .wprm-comment-rating svg path { fill: #f5a623; } .wprm-comment-rating svg polygon { stroke: #f5a623; } .wprm-comment-ratings-container svg .wprm-star-full { fill: #f5a623; } .wprm-comment-ratings-container svg .wprm-star-empty { stroke: #f5a623; } I hope that helps! large onion, chopped (about 2 cups), 1 Stir in cabbage. Required fields are marked *. Add drained cabbage and sprinkle on pimentos and ham. This hearty side dish pairs well with many main dishes, including Herbed Chicken Thighs, Pork Loin Roast with Pepper Jelly Glaze, Crispy Roast Chicken and Baked Pork Chops. You will be cooking at extremely low heat for a very long time, it will all be fine.

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