Butter, sweet potato pulp were at room temp, then eggs were cold (right from fridge) and evaporated milk then again room temp. And for even more dreamy and creamy pie, check out this Pumpkin Pie with Decorative Crust, also with cream cheese in the pie filling. It's creamy, not overly sweet, and easy to make. I also wanted to know if I can buy already made pie shell and use it instead making one from scratch! , Officially has taken me from Pumpkin Pie fan to a Sweet Potato Pie Fan! If youre a pie person, I have more for you to try! It may seem like sweet potato pie is just a fancier, more flavorful version of pumpkin pie (and it is). Its a quintessential part of the, Is there any reason you should wait until. Id love to hear how it turns out if you try it! Beat in melted butter, eggs, vanilla, cinnamon, and nutmeg until combined. Reduce the temperature to 350F (177C) and continue baking for an additional 5 minutes. Save my name, email, and website in this browser for the next time I comment. For a boozy coffee try my Keoke coffee recipe. Roast the sweet potatoes for 40 to 50 minutes or until they are very soft, and you can easily squeeze them with a potholder. Don't worry if the mixture has a grainy or slightly curdled appearance; that's normal. How To Make The Best Sweet Potato Pie Ever - Southern Living If overbaked, the pie loses its satiny texture and becomes dense. 3. Can you use purple sweet potatoes in place of regular sweet potatoes? Small ramekins filled half way will complete baking around 15 - 20 minutes. Oh, the smell of a Southern sweet potato pie and its warm spices in the air. I made the Sweet Potato Pie for my husband today Hi Ashley, I think there are a variety of yams, but most of them are white inside versus the orange flesh that sweet potatoes have. Line a rimmed baking sheet with parchment paper or aluminum foil. Cool. Once the sweet potatoes are cool to the touch, peel and discard the skin. (Shell will be quite full; filling will not rise over sides.) Pour into pastry shell. When combined, these spices create an excellent balance. The instant that first piece enters your mouth, youll be hit with a burst of flavor! I like to serve this grandma old fashioned sweet potato pie recipe with a dollop of fresh whipped cream and a cup of pipping hot tea or coffee. Unlike some pie recipes, there is no need to preheat your empty pie crust for this Southern sweet potato pie recipe. 1 cup mashed sweet potato 1/2 cup packed light brown sugar 1/4 cup granulated sugar 1 tablespoon all-purpose flour 1/2 teaspoon ground cinnamon 1 dash ground nutmeg 1 dash ground ginger, or to taste Salt, to taste 3 large eggs 1 teaspoon pure vanilla extract 1 (9-inch) deep-dish graham cracker pie crust Whipped cream, for serving, optional PS, Your email address will not be published. If you have allspice, you can use that but if not, dont worry about it. Chill pie for 2-3 hours or overnight. It melts in your mouth and will leave you craving another bite. I have seen this before when cooking them in regular whole milk. Heat oven to 350F. Add the sweet potato flesh, evaporated milk, brown sugar, egg, melted butter, vanilla extract, ginger, nutmeg, cinnamon, ground cloves, and salt to a large bowl. Be careful not to overheat if youve added the layer of homemade sweet cream cheese! The spice combination and balance of 1 egg and 3 yolks is key! Before serving, slice the pie into wedges and top each slice with a dollop of whipped cream. You need this ingredient for sure if youre planning on making this Thanksgiving specialty! You may not want it any other way! Followed recipe exactly (read and re-read and read again) but batter curdled. Break sweet potato flesh apart and place in a bowl. Place the pie dish with the par-baked crust on a baking sheet, pour filling into the crust. Measure two cups of mash. Using a potato masher or fork, mash until smooth. Line a rimmed baking sheet with parchment paper or aluminum foil. Cover with plastic wrap; chill pie shell until firm, about 30 minutes. package (8 oz) cream cheese, not softened, cup mashed cooked dark orange sweet potatoes (about 3/4 lb uncooked). If you have any left over, you can discard or use for something else. What would be your suggestion? Gather 3 cups of sweet potato flesh. Warning:Once you enjoy sweet potato pie with the addition of a homemade cream cheese topping. Read my full disclosure policy. 1 pound sweet potatoes 1 cup firmly packed light brown sugar 2 large eggs 1/2 cup butter, melted 1 (5-ounce) can evaporated milk 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/4 teaspoon ground ginger 1/4 teaspoon salt 1 teaspoon vanilla extract 1 (9-inch) unbaked deep dish pie crust Instructions Her recipe calls for a store-bought frozen crust, which I think works perfectly well, but if youd like to make your own, heres my favorite pie crust recipe. Carefully unwrap and set aside to cool. home. For crust: In a large bowl, thoroughly mix together the graham cracker crumbs, sugar, and butter. Wash and scrub sweet potatoes then prick them all over with a fork. Mash flesh with fork. AKA, Southern charm. Should you roast or boil sweet potatoes for pie? To avoid stringy sweet potatoes, look for shorter, plump ones rather than longer narrow ones. Get it free when you sign up for our newsletter. Place the baking sheet with the pie crust and the sweet potatoes into the oven. Cover the edge with a pie shield or thin strips of foil. 1 can (14 ounces) full-fat sweetened condensed milk 1 container (8 ounces) full-fat frozen whipped topping, thawed (like Cool Whip) US - Metric Instructions CRUST: In a blender or food processor, add the graham crackers and process/blend until the crackers are all crumbs. Is white sugar used? The filling will continue to cook and set while it rest at room temperature. This sweet potato pie is absolutely dreamy and creamy. Adjust a rack in the center of the oven. But for this recipe, its the Southern charm added to the pie after it bakes. First, peel the potatoes and mash them in a bowl with a potato masher until creamy. Hi Ina, Yes, often times the names are used interchangeably, but they are different. Add sugar and half-and-half; beat for 5 minutes, stopping to scrape sides of bowl. Sweet Potato Cream Cheese Bars - Spicy Southern Kitchen How do you prepare the sweet potatoes to be mashed? I am quarantine cooking and do not have cloves. A good indicator is seeing the center of the pie filling puffing in the oven. Pour cream cheese mixture into graham cracker crust, then top with cherry pie filling. To a large mixing bowl, add the measured 2 cups of sweet potato mash and butter, and using an electric mixer beat on medium until everything is combined and there are no lumps. Pour the filling into the par-baked pie crust. Follow the instructions on the package (or homemade recipe) for blind baking the crust. Pour the filling into the par-baked pie crust, cover the edges with a strip of foil. Content and photographs are copyright protected. Whoops, I see you have already answered this question from the person below. Place the pie crust on the preheated baking sheet. Sweet Potato Pie Recipe - Martha Stewart So if youre looking for classic soul food recipes to serve with your sweet potato pie thisThanksgivingorChristmas, then look no further than these delicious ideas: This is what some folks call the how to make sweet potato pie tips! Its creamy, not overly sweet, and easy to make. Top each servingwith whipped cream or drizzle with a dessert sauce like caramel sauce or butterscotch sauce, if desired. Check out this recipe! Spice combo and quantity is perfect. Lifesaver for cooking and cooking and cooking.. lol Thx!! Set the pie on the counter and let cool completely before slicing, 2 to 3 hours. Boil until tender when pierced with a fork, 40 to 50 minutes. Thank you in advance. Remove from the oven and allow to cool to room temperature. Check the potatoes by piercing it with a paring knife or fork in the thickest part of the potato, if the knife or fork goes through easily, it is done. What is soul food? Use extra flour to keep dough from sticking to the counter and roller. I cant figure it out otherwise? Dont worry if the mixture has a grainy or slightly curdled appearance; thats normal. I made this pie last year for Thanksgiving and my family adored it. Pumpkin pie is a given on most Thanksgiving and Christmas tables, but this pie has all the similar flavors and spices, and uses only fresh sweet potatoes-not canned, with a delicious hit of fresh, aromatic orange. In that case, its a good idea to make your sweet potato pie masterpiece ahead of time. Process until you have a smooth mash. You will be a great hit at any dinner party or. Place cookie sheet on oven rack. Yes. Thanks! Bake 10 minutes; remove from oven and set aside. Allow the sweet potato pie to cool for at least 2-4 hours before garnishing or slicing. Sweet Potato Pie with Condensed Milk - Grits and Pinecones Thus, making for a beautiful purple sweet potato pie filling! Soul food recipes are African-American recipes full of flavor! I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. Refrigerate until the filling is completely set, preferably overnight, before slicing. When you take the pie out of the oven, allow it to cool down completely before slicing. hot water to larger pan. Most stores carrie now. Roast the potato ahead of time wrap these well and they can be refrigerated for a few days up to a week. Preheat oven to 400F (204C). Fluffy and flavored with brown sugar and autumn spices this is a wonderful Southern sweet potato pie. Bake for 35 - 40 minutes until the middle is still slightly jiggly. Can you make sweet potato pie ahead of time? 2. semi sweet chocolate chips, butter, cream cheese, powdered sugar and 5 more Condensed milk Pancakes Sambaldwin106823 toasted pecan, kosher salt, baking soda, butter, water, egg, flour and 1 more Hi K, So glad you like the recipes! This is such a great pie and has turned out so well before I want to make sure I dont repeat my mistake (whatever it was!). Add the sweetened condensed milk (1 can), orange zest (1teaspoon), ground cinnamon (1teaspoon), ground nutmeg (1/2teaspoon), ground ginger (1/4teaspoon), ground cloves (1/8teaspoon), salt (1/4teaspoon), vanilla extract (1teaspoon), and eggs (2) and continue to beat on medium until evenly combined. This can be prepared the day before so the roasted sweet potato have time to cool down. I would consider possibility using this as a basebecause it does have a great texture. This is now my go to recipe! Bake on cookie sheet 50 to 60 minutes or until set and knife inserted near center comes out clean. Sweet potato is one of my favorite things to eat. It is always necessary when pies have unbaked fillings (such as cream pies) but I blind bake the crust for all of my pies, as it helps keep the crust crunchy. (Remember that cooking appliance times and oven temperatures will vary.). The flavor of this pie improves over time, so go ahead and make it a few days ahead. See my recipe HERE for almond flour homemade pie crust, or you can use a store-bought pie crust, dough, or pie shell that may or may not come with its own pie pan. Yams are vegetables similar to sweet potatoes but come from the African motherland. Bake until the middle is still slightly jiggly, 35 40 minutes. Once mashed, measure out two cups and combine with butter. Easy Cream Cheese Pie (without condensed milk) - Get On My Plate Instant Pot easy enough for anyone to make - and everyone to love! Preheat oven to 350. When it starts to thicken, add the confectioners sugar. Place sweet potatoes in food processor; cover and process until smooth. Now, Im cooking for my family and sharing all my tested & perfected recipes with you here! I have made this before with great success, but today for some reason the batter turned grainy. Bake in preheated oven for 45 to 60 minutes, until sweet potatoes are fork-tender. Sweet Potato Pie (With Sweetened Condensed Milk) Fingers crossed that it comes out good like yours! Pierce the sweet potatoes with the tip of a paring knife and wrap them in foil, place them next to the pie dish on the baking sheet. refrigerated and kept it out for a couple hours to have it come to room temp. Id love to hear how it turns out if you try it! Instant Pot Duo Nova | Instant Pot Omni Plus oven | KitchenAid stand mixer | Courtly Check colander | The Pioneer Woman measuring bowls | Kate Aspen heart-shaped measuring spoons | Amazon mixing bowls | Amazon small rubber spatula | Amazon deep dish pie plate | Pottery Barn similar plate | Anthropologie orange dish towel | Anthropologie brown dish towel | Courtly Check glass cutting board | MacKenzie Childs Flower Market pedestal platter |. This is the PERFECT Sweet Potato Pie Recipe! Directions Place sweet potatoes into a large pot and cover with salted water; bring to a boil. Otherwise, the slice will fall apart like feta cheese! or shave chocolate over pied once it has cooled. Underbaking will prevent it from cutting well. Lisa's Sweet Potato Pie Recipe - My Food and Family baking dish. For a custard type filling like this Sweet Potato Pie, the pie crust should be par-baked at high oven temperature until almost done to prevent it from getting soggy. Homemade Sweet Potato Pie Recipe | The Recipe Critic Sweet Potato Pie from Eagle Brand - Allrecipes Scoop out cooked potato and place it in a bowl to cool. Also, good to know where they may have come from based on what youre describing, it sounds like that couldve been the case. 4 No-Bake Sweet Potato Pie Cheesecakes - How Sweet Eats Then you can add a layer or dollop of Southern hospitality homemade cream cheese spread! Sweet Potato Pie with Condensed Milk - gonnawantseconds.com Similar to other custard pies, sweet potato pie has a creamy texture. beautiful website!The step-by-step photos are lovely!!! Add sugar and vanilla; continue to whip until the peaks are just stiff. Keep the oven on. Check out this collection of the best soul food recipes! Chill the pie shell until firm before placing it in the oven. Did Pattie Labelle make sweet potato pie? Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. In a bowl, cream butter and sugar. What makes sweet potato pie a favorite pie recipe? Can you freeze homemade sweet potato pie? For the Southern sweet potato pie cream cheese topping: Mix the softened cream cheese, powdered sugar, and vanilla extract by hand or with an electric mixer on low until combined. In large bowl, beat sweet potato layer ingredients with wire whisk. Bake your pie: Pour the filling into an unbaked pie crust. Learn how your comment data is processed. What do you serve with Black folks Southern sweet potato pie? Line the unbaked pie crust with parchment paper and pour pie weight evenly onto the bottom of the crust. Hi B.R., You could but you definitely wont be able to fit all of the filling in the pie shell. The sugars caramelize during the roasting process, lending a deeper flavor to your pie. Required fields are marked *. You'll have more than enough for this recipe, and the puree keeps for months when frozen. And the Southern cream cheese topping is a favorite, too! This can be prepared the day before. Refrigerate until ready to serve. I want to make this as more of a pudding and skip the crust. This is by far my favorite recipe site. With those two ingredients prepared, the filling comes together quickly. (Filling will be soft, but will set while cooling.) Your recipes are always spot on, so I know that was not the case. AS IT has no calories it does not affect glycemic levels. This process can be even simpler if you run your sharp knife on a chilled sweet potato pie. Place a rack in the center of the oven and preheat to 375 degrees F. To prepare the filling, scrub and peel the sweet potatoes. Have you ever made the recipe without cloves? To make a fresh sweet potato puree, boil a few peeled and cubed sweet potatoes, then puree them in a blender. Could I robot coupe the sweet potato? Sweet Potato Cream Cheese Pie Recipe - The Spruce Eats Preheat oven to 400F (204C). Soul food recipes are African-American recipes full of flavor! Refrigerate until chilled, 3 to 4 hours. Youll want to stick with sweet potatoes (so the ones with the orange flesh). 4. Its a quintessential part of theholiday season! Hope you enjoy the pie! What is soul food? Copying and/or pasting full recipes to any social media/website/blog is strictly prohibited. This classic Sweet Potato Pie is full of flavor from vanilla, cinnamon, nutmeg, and a generous serving of sweetened whipped cream. How Long Can You Keep This In The Fridge? Delicious. Once the crust is blind baked, reduce the oven temperature to 350F. How long is homemade sweet potato pie good for? AKA, Southern charm. Pour the filling into the pie crust and bake for 35-45 minutes, or until a knife inserted in the center comes out clean. Drain and set aside to cool. Cool 30 minutes. Then add the yolks, one at a time, until the mixture is creamy and smooth, a few minutes. Whip the heavy cream in a chilled bowl until soft peaks form. However, while baking, you can cover the edges of the crust with foil to prevent them from overcooking or burning. Pro tip: Use an Instant Pot pressure cooker to soften and peel the sweet potatoes quickly and almost effortlessly! Slow Cooker Chicken and Mushroom Stroganoff. Pour the sweet potato mixture into the pie crust. Up to 3 hours before serving, whip the cream on medium speed in the bowl of an electric mixer fitted with the whisk attachment. You can store it in an airtight container in the refrigerator for up to 48 hours. Pour the sweet potato mixture into the pie crust. Blind baking is the process of pre-baking a pie crust before a wet filling is added. Cool sweet potatoes enough to handle, peel, and puree. Similar to our originalBlack Folks Sweet Potato Pie, this Southern sweet potato pie recipe is made with fresh sweet potatoes and soul food spices and seasonings. Black folks' Southern pecan pie recipe is an old-fashioned African American soul food classic that yields an abundance of sweet flavor with each bite. I made this for Thanksgiving and it was so good. And don't forget to use any leftover pie dough for the easiest Southern dessert ever -. Hope that helps! Your email address will not be published. That being said, I love your site and have been cooking so many of your recipes with great success. Roasting it will caramelize the natural sugar in the potato and adds a little something extra to the overall flavor. If so what were the results? But not the case here. This will ensure each slice stay in perfect shape when you cut into the pie. Enjoy and Happy Thanksgiving! Preheat oven to 425F (218C). Nutritional information is offered as a courtesy and should not be construed as a guarantee. I dont like them boiled because they tend to lose flavor and the finished sweet potato has a wetter texture. Kitchen equipment for a Southern sweet potato pie recipe. Store leftover sweet potato cream cheese pie in the refrigerator for five to six days. The data is calculated through an online nutritional calculator, Edamam.com. Roasting takes a bit longer but is completely hands-off, and you dont have to worry about peeling or slicing them. If you have excess batter, fill small ramekins and bake the ramekins along with the pie. This is a pie that deserves a special spot on your dessert buffet. Grease a 9-inch pie pan and set it aside. Bake the pie for 40 minutes or until the center has set; it will still jiggle slightly. Place potatoes in a baking dish. Your sweet potatoes pie was way better than the pumpkin I made for Christmas. To make the crust, add flour, sugar and salt in a food processor and pulse several times to mix. True to Black folks nature, our ancestors took something from nothing and elevated sweet potatoes to the soul food delicacy that many people love and crave today. Be sure the knife is clean and sharp before cutting. How can you tell your sweet potato pie is done? The mashed sweet potatoes combine with brown sugar, milk, and spices. Pour the sweet potato fillingmixture into the prepared pie crust. Were Cade & Carrian. Step 3: Spread mixture evenly into a graham cracker crust. And not just when you pull out your Thanksgiving recipes. Step 2: Gently fold in whipped topping. When you say sweet potatoes do you use the pale colored ones or the orange potatoes. Hi Claire, I agree I just added the weight to the ingredients. Remove sweet potato from the pot and run under cold water. Mash until very smooth; cool to room temperature. For the best results, Id use sweet potatoes with the orange flesh. Thanks Jenn! However, you can make it a few days in days advance or keep a pie in the freezer and let it thaw for a last-minute dessert. Drizzle rich dark chocolate over finished pie . To avoid needing to thicken the pie filling, make sure your sweet potato mixture still has some texture and its not just a thin, runny pure. Bring campfire smores inside during cold weather with a flavor explosion of a pie. Thank you! Lastly to doctor up the sweet potato Pie. Add eggs; mix well. Dont use artificial chemical laden sugar sub. Add the potatoes to a large pot and cover with water. Hello there! All the Best Ground cloves have an aromatic sweet aroma and taste. Let cool, then scoop the pulp out of the skin into a medium bowl. That sweet, mouthwatering aroma will fill the air when you grab a fork. Enjoy! My question has anyone made this pie with a graham cracker crust? Tracy Wilk is a professional pastry chef, recipe developer and chef instructor, and, most importantly, a firm believer in sprinkles. Add cold water, 1 tablespoon at a time, and pulse until dough starts to pull together. Are there any acceptable ingredients substitutes in a Black folks sweet potato pie recipe? Oh hi! They are indeed purple skin and flesh, and they dont lose their color when cooked. Instructions. Sweet Potato Cream Cheese Bars Recipe: How to Make It - Taste Of Home Stir together sweet potatoes, remaining eggs, remaining milk and pie spice; pour over pecan mixture. Pour the water and sweet potatoes into a colander in the sink to drain the hot water from the potatoes. Thanks. I found this recipe, made it and loved it! 1 teaspoon ground nutmeg teaspoon salt Topping cup maple syrup 1 cup whipping cream cup chopped pecans Directions Lightly grease the bottom and sides of a 9-inch spring-form pan; set aside. If you have extra sweet potato mash, remove it and save it for another use. Mix on low speed to combine. Cinnamon is an excellent addition to everything fromapple pieto pumpkin bread to sweet potato pies! It Had Nice Texture.but had NO FLAVOR! Let cool, then scoop the pulp out of the skin into a medium bowl. Want a cookbook of our best dessert recipes? Why does your sweet potato pie fall apart? When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Heat oven to 350F. 2023 /TM General Mills All Rights Reserved, crust from 1 package (12 oz) frozen Pillsbury Deep Dish Pie Crusts (2 Count). Continue to whip until it forms stiff peaks. But if you cant wait the entire day, wait at least four hours before cutting it into pieces. How do you make Paula Deen sweet potato pie? Unfortunately, she picked up the sweet potatoes that are white on the inside and not orange. Wrap in plastic and rest in the fridge for an hour. Or will that make it gummy? Originally from South Carolina, Mable is known for her Southern-style pies, which she bakes by the dozen to give away over the holidays. Classic Sweet Potato Pie - Southern Bite Mix in sour cream, 1/4 cup cream, and 1 1/2 . Making pie is never a quick process but its one worth embarking on. Set aside. making your sweet potato pie. Roast the sweet potato in the oven at 375F for an hour or longer until a fork can be easily inserted into the thickest part of the potato. Refrigerate in an airtight container for up to 2 days. In the bowl of an electric mixer fitted with the paddle attachment (or beaters), beat the butter and brown sugar on medium speed until the mixture is moistened and crumbly, about 1 minute. Can this recipe be doubled without any problems? Id love to hear how it turns out if you make it this way! Hi Cole, were the sweet potatoes still hot when you added them to the butter/sugar/egg mixture? Stir in eggs. Its guaranteed to be a hit at all your family get togethers this holiday season. How do you keep your pie crust edges from burning? Youll love how much more flavorful your. While the sweet potatoes cook, preheat the oven to 350 degrees. Learn more here: privacy policy. Add pie weights or dry bean on top of the parchment paper, enough to fill to the top. Do you think I can get away with baking it same as the pie, or do you think I should make the extra effort of using a water bath? All the little white specks evidently dissolved while baking-Pie was Delicious! Use a pie shield or make one with aluminum foil. You dont even need to taste it to know its delicious. Carefully place the dough over the pie dish, lightly press the dough into the bottom and side of the pie dish, let the excess dough hang over the side. Beat cream cheese and 3/4 cup plus 2 tablespoons white sugar until smooth. Reduce oven temperature to 350F. Her recipe is absent ground cloves, which is an elevated Carolina sweet potato pie recipe ingredient! Let the pie cool and set for a few hours up to a whole day. Bake in a preheated (425F or 218C) for 15 minutes. Check out this collection of the best soul food recipes! Creamy cheesecake, smooth sweet potato and tangy orange zest are the delicious new pie flavor combo you never knew your family needed. LTK affiliate privacy policy HERE, This site uses cookies to deliver its services & analyze traffic. The recipe is simple, made with sweet potatoes, brown sugar, seasonal spices, and cream cheese in a graham cracker crust. Or you can pour it into a Ziplock bag and freeze it for up to 3 months. Even the most particular pie-eaters will adore this fresh twist on the classicsand youll love how easy this sweet potato cheesecake pie is to make thanks to the frozen pre-made pie crust. Add eggs and mix well. The easiest method is to use an Instant Pot pressure cooker to soften and peel the sweet potatoes quickly and almost effortlessly to prepare them for mashing. It has simple pantry ingredients that yield a sweet and mildly spicy flavor. There are three basic ways to cook sweet potatoes; baking, microwaving or boiling. But the recipe only calls for brown sugar. Also for richer flavor in filling, Use a nutmeg nut and scrape off the measure amount you would like. When the cooking time is finished, allow a natural pressure release for at least 12 minutes. While sweet potatoes cool, reduce oven temperature to 350F (177C). Love to hear this Char! In the bowl of an electric mixer fitted with the paddle attachment (or beaters), beat the butter and brown sugar on medium speed until the mixture is moistened and crumbly, about 1 minute. This recipe is Amazing. Im dairy-free. Could I use a regular frozen pie crust with these same measurements? Its creamy, not overly sweet, and super easy to make. Youll probably have leftover sweet potato mix, depending on how deep-dish your pie pan is. Stir in orange peel. So its entirely up to your personal preference hot, cold, or even room temperature!
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